Italian Restaurants For Lunch In Downtown / The Loop
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Italian Restaurants In Downtown / The Loop
You are zoomed out too far to see location pins. Please zoom back in.Site MapHow the site worksContact us
This is the version of our website addressed to speakers of English in the United States. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu.more
Italian Near Me: Bruna’s Ristorante
Located in what many call the “real” Little Italy, Bruna’s Ristorante is a mainstay in the Oakley Avenue area and has been satisfying voracious appetites since 1933. Their longstanding history in the neighborhood is more than enough proof of their culinary prowess, but for the doubters, one bite is all it takes to squash all doubt.
Bruna’s has got all things Italian covered with their exceptionally tender veal limone and a great selection of pastas. Many also claim that Bruna’s has the best tiramisu in the entire city, thus making it a must-order when at this delightful ristorante. Insider tip? Visit on Sundays for a taste of their authentic roast chicken with an old-school Italian recipe and all the wine you could ever want.
2424 South Oakley Avenue, Chicago, IL 60608, Phone: 773-254-5550
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Champagne & Sparkling Wine
Brut Champagne, Bérêche & Fils, “Reflet D’Antan”, NVBin 0056446
Brut Champagne, Charles Heidsieck, “Brut Reserve”, NVBin 0001116
Brut Champagne, Krug, “Grand Cuvée-168ème Édition”, NVBin 0046498
Brut Champagne, Krug, “Grand Cuvée-169ème Édition”, NVBin 096531
Brut Champagne, Pierre Péters, “Cuvée de Reserve”, NVBin 0090199
Brut Champagne, Piollot, “Cuvée de Réserve”, NVBin 0054143
Brut Franciacorta, Ca’ del Bosco, “C.P.-Ed. 44th”, NVBin 001299
Brut Rosé Champagne, Billecart-Salmon, NVBin 0014236
Brut Rosé Franciacorta, Ferghettina, “Eronero”, NVBin 0093102
Extra Brut Champagne, Vadin-Plateau, “Renaissance”, NVBin 0092129
Lambrusco, Lini 910, “Lambrusca”, NVBin 069458
Vintage Champagne & Sparkling Wine

Brut Champagne, Bérêche & Fils, “Rilly-la-Montagne”, 2017Bin 0088293
Brut Champagne, Claude Cazals, “Le Clos Cazals”, 2005Bin 0023312
Brut Champagne, Dom Pérignon, 2010Bin 0095611
Brut Champagne, Krug, 1985Bin 00241143
Brut Champagne, Pierre Gimmonet, “Cramant-S.C.”, 2014Bin 0089404
Brut Champagne, Piper Heidsieck, “Rare”, 2006Bin 004476
Brut Sparkling Wine, Schramsberg, “J Schram”, N. Coast, 2008Bin 0011253
Erbaluce di Caluso, Cieck, “Metodo Classico”, 2017Bin 003094
Gavi Spumante, Fontanassa, “Iha Ble”, 2011Bin 0055119
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Good Food Near Me: Sapori Trattoria
Founded in 2001 by Chef Anthony Barbente, Sapori Trattoria is a cozy spot favored by locals in Chicago’s Lincoln Park neighborhood. Despite being a Chicago native, Chef Anthony spent a part of his life on his grandfather’s farm in Italy, soaking up anything and everything about the “Italian way.” It was this experience that secured Sapori’s success a couple of years later, despite a rocky beginning.
Today, Sapori Trattoria is well loved for the juxtaposition of their upscale food within a decidedly casual setting. Bestsellers from Sapori’s menu include the luscious six-hour osso bucco along with homemade pastas like the cappellaci di zucca and the lobster ravioli. Diners who prefer seafood should also try the restaurant’s signature dish, the zuppa di pesce, which boasts over 2 pounds of shellfish and fresh seafood.
2701 N Halsted, Chicago, IL, Phone: 773-832-9999
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Dinner Near Me: La Scarola
With 18 long years in the business of cooking up fantastic Italian food, La Scarola takes pride in making sure that each visitor’s dining experience is a memorable one. La Scarola is deeply ensconced in Italian tradition when it comes to their food.
Their menu is full of Italian favorites like sausage and peppers, bruschetta and Shrimp Armani for appetizers, and risotto primavera, Veal Mondelli, and more for mains. Other favorites include the hearty pasta e fagioli, while the gamberi risotto is an absolute treat for the senses. Dine in for a great dinner or give them a call for catering and carry-out dishes that will make entertaining as easy as pie.
721 West Grand Avenue, Chicago, IL 60610, Phone: 312-243-1740
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Italian Restaurants In Chicago Il: Viaggio
Established in 2008, Viaggio serves up irresistible Italian food from their home in the beloved West Loop area of Chicago. With their name literally translating as “journey,” Viaggio promises to take all of its guests on a culinary adventure through Italy’s many regions, but with an American twist. At the center of it all is Executive Chef Nicolas Biscaglio, a homegrown Italian cook with a passion for all things that have to do with Italian food.
Some dishes to try include well-known creations like the meatball salad, 8-finger cavatelli, and rigatoni with Sunday pork gravy. The pork chop parmesan is also a constant crowd pleaser and a Viaggio signature dish. New menu items are also worth a taste, with mouthwatering options like the salmon bruschetta and sautéed lake perch ready to please.
1330 W. Madison Street, Chicago, IL 60607, Phone: 312-829-3333
Good Food Near Me: Rpm Italian
The sister restaurant to RPM Steak, RPM Italian takes a fresh and modern approach to Italian food from their home in Chicago’s River North neighborhood. RPM Italian is the first collaboration between acclaimed chefs Doug Psaltis, R.J., Jerrod and Molly Melman, and celebrity couple Bill and Giuliana Rancic, and features a chic design that sets the tone for an outstanding meal.
The chef-driven menu features contemporary dishes that are ideal for sharing while highlighting over a dozen fresh house-made pastas, slow-roasted meats, fresh seafood, and wild fish. RPM also offers an extensive wine list and delicious signature cocktails that completely enhance the overall dining experience.
52 West Illinois Street, Chicago, IL, Phone: 312-222-1888
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Dinner Near Me: Coco Pazzo
With 20 years of culinary experience under its belt, Coco Pazzo has the distinction of being one of the first Tuscan-inspired eateries to open in the Windy City. Since then, Coco Pazzo has focused on cooking and serving straightforward and seasonal cuisine from Tuscany, drawing customers near and far including the country’s top businessmen, A-list celebrities, and politicians.
Bestsellers of this fine dining establishment include gnocchetti tossed with tomato sauce, buffalo ricotta, and fresh basil. Coco Pazzo also has an impressive dessert menu with favorites like the house-made gelato and crowd-pleasers like the panna cotta with huckleberry sauce and caramelized citrus zests. One bite of any of Coco Pazzo’s dishes is bound to send you straight to the Tuscan countryside.
300 W. Hubbard, Chicago, IL 60654, Phone: 312-836-0900
The 9 Best Italian Restaurants In The Loop Chicago
Kirstjen Lorenz: Another really great brunch with creamy polenta topped by slow-roasted pork shoulder topped with an over easy egg. Yum!
Chicago Tribune: You can enjoy budget-friendly pizzas here, as well as some house made pastas. Try the toothsome duck egg spaghetti with creamy pork sugo and grated caciocavallo cheese, a sinfully rich indulgence. Read more.
Kevin M. McNally, CMP: Simply shared, tasty food offerings at a value price and served via a friendly staff. You must try the Risotto the flavor cooked perfectly. Applause-Applause for this restaurant.
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Featured Brunello Di Montalcino Riserva
Caprili, 2012Brunello di Montalcino has risen to be the premier interpretation of Tuscan Sangiovese. At the Riserva level, it ranks among some of the highest aging requirements of any other table wine in the world. By law, it may not be released until the 6th year following harvest, and is mandated to mature in oak for a minimum of two years. Full in body, a Riserva designated Brunello expresses all the traditional flavors one expects from the varietal with an emphasis on black cherry, chocolate notes, and a dark earthiness. The resulting wine is a more pronounced, luxurious bottling that only the town of Montalcino can provide.319
Top 10 Best Italian Restaurants Downtown In Chicago Il

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Restaurant Near Me: Osteria Langhe
For those on the hunt for hearty and downright delicious North Italian fare, Osteria Langhe does not disappoint. The restaurant is located in Logan Square and focuses on slow food and fine wine with locally sourced fresh meats and produce at the heart of it all.
Cuisine at this restaurant focuses on the Piemonte region of Italy, with key dishes like snail confit with Arneis, leeks, carrots, herbs, and garlic bread. Other dishes to try at Osteria Langhe include the prosciutto-wrapped rabbit loin and the plin tossed with thyme, butter, and parmesan. To ensure that your meal is as enjoyable as possible, start it with a selection from the fantastic wine list and end it on a sweet note with citrus and vanilla fritters with tequila budino.
2824 W. Armitage, Chicago, IL 60647, Phone: 773-661-1582
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Bill & Giuliana Rancic
Celebrity power couple Bill and Giuliana Rancic who are television personalities, New York Times best-selling authors, entrepreneurs, executive producers and marketing experts have added restaurateurs to their long list of accomplishments as partners in the RPM brand. Dynamic and highly sought after as speakers, the duo travel around the world focusing on topics that continue to inspire and motivate audiences of all sizes.
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Restaurants Near Me: Volare
Old World Italian cuisine comes to life in Volare. Established in 1997, this modern restaurant presents the best of traditional Italian cooking to New World palates. Volare is all about simple presentation in their food and they do this best by accentuating the natural flavors in their ingredients.
The extensive menu features treats like the gnocchi alla vodka and spaghetti neri al pesce as well as traditional classics like veal chops and margherita pizza. The restaurant also takes every need into account, offering whole wheat and gluten-free options for those who prefer healthier substitutions or are sensitive to gluten. Catering, delivery, and take out are also available for all of Volare’s guests.
201 East Grand Avenue, Chicago, IL 60611, Phone: 312-410-9900
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Italian Restaurants In Chicago Il: La Cantina
A charming dining experience is in store for all the guests of La Cantina. Run by the talented Chef Salvador Liberato, La Cantina is designed to look like a private Italian wine cellar complete with a cozy atmosphere. The only thing that beats the great ambience of the restaurant is its cuisine, which features “Village Classics” that have been on La Cantina’s menu for over 50 years.
To make the most out of your visit to La Cantina, start your meal with a prime beef carpaccio, house-made burrata cheese, or even an iced fresh shrimp cocktail. For your main, take your pick from the “Village Classics” like the meat ravioli, cannelone, manicotti, or three-cheese tortelli.
Italian Village Restaurants, 71 W. Monroe, Chicago, IL 60603, Phone: 312-332-7005
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The Absolute Best Italian Restaurants In Chicago
A far cry from its meat-and-potatoes past , Chicago is now one of the most acclaimed and eclectic restaurant cities in the world. Whether it’s playing host to the James Beard Awards or the arrival of the Michelin Guide, not to mention the endless array of new restaurants popping up throughout various neighborhoods, the Windy City’s food scene is booming. The result is a true melting pot, culinarily speaking, with an expansive range of dining styles and cuisines to excite any appetite. In particular, Chicago happens to be an Italian culinary wonderland, and we’re not just talking deep-dish pizza.
Italian restaurants across the city come in all shapes and sizes, ranging from old-school casual red sauce joints to high-end downtown destinations full of glitz, glamour, and accolades. Chicago has shown it’s got an endless appetite for Italian food and these are the best spots in town to enjoy it.
Easter Eats On The Mag Mile 2021
Easter has quickly sprung with warm weather on the way and tulips eager to bloom. Whether you are celebrating the holiday with family, at home, or in the city, some of our favorite restaurants on The Mile are offering delicious brunch and dinner options to make this Easter special.Read more
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Featured Greco Di Tufo
Fonzone, 2019What’s in a name, you ask? Well, when it comes to Greco di Tufo, the name tells you everything you need to know about this historic white wine. Greco, the grape variety, was said to be introduced to the Irpinia region in the heart of Campania by the Pelasgians, an ancient people from Thessaly in Greece. Tufo refers to the soil of the region, which is comprised of compacted volcanic ash deposited from thousands of years of eruptions in the area. Combined, they make a wine of character and balance that is sure to be enjoyed by any white wine lover, so don’t forget the name.78
Best Italian Restaurants In Chicago Il

From wood oven-baked pizza to piping hot calzones and al dente pasta, what’s not to love about Italian cuisine? As it turns out, Chicago is home to one of the United States’ largest Italian populations, which can mean only one thing: many incredible restaurants for you to enjoy this delicious cuisine. It’s impossible to roam the Windy City without coming across Michelin-starred restaurants or eateries that locals will swear by. Here are some must-visit Italian restaurants in Chicago. We recommend that you call the attractions and restaurants ahead of your visit to confirm current opening times.
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Large Format White Wine
Bramaterra, Colombera & Gallera, “Cascina Cottignano”, 2015Bin 1283109
Colline Novaresi, Nebbiolo, Le Piane, 2020Bin 132766
Colli Tortonesi, Croatina, Vigneti Massa, “Pertichetta”, 2012Bin 123779
Coste della Sesia, Vespolina, Cascina Preziosa, 2017Bin 139191
Coste della Sesia, Colombera & Gallera, 2015Bin 138569
Langhe Nebbiolo, Produttori del Barbaresco, 2020Bin 918178
Langhe Nebbiolo, Roberto Voerzio, “Disenfrancesco”, 2019Bin 1217159
Nebbiolo d’Alba, Ceretto, “Bernardina”, 2018Bin 910983
Vino da Tavola, Spanna del Piemonte, Vallana, 1955Bin 4113619
The Best Italian Restaurants In Chicago
Where to eat Italian in Chicago when youre not willing to settle.
There are a lot of very good Italian restaurants in Chicago, so this guide could have been much longer. It also could have included places that specialize in pizza, but the internet only has so much room. And anyway, we have a guide just for that. In fact, we even have separate ones specifically for casual and old-school Italian spots. But these are the 12 places that have the very best Italian food in the city. In other words, the restaurants that right after you leave, youll immediately wonder when you can go back again.
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Chianti Classico Gran Selezione
Castello di Ama, “La Casuccia”, 2013Bin 2740429
Castello di Ama, “La Casuccia”, 2015Bin 2762449
Castello di Ama, “La Casuccia”, 2016Bin 2716407
Castello di Ama, “Vigneto Bellavista”, 2006Bin 2806477
Castello di Ama, “Vigneto Bellavista”, 2011Bin 2756441
Castello di Ama, “Vigneto Bellavista”, 2016Bin 2814418
Fontodi, “Vigna del Sorbo”, 2019Bin 2750288
Querceto di Castellina, “Sei”, 2017Bin 1730139
Rocca di Montegrossi, “Vigneto San Marcellino”, 2015Bin 1736167
Italian Restaurants In Chicago Il: Siena Tavern
Splashy, busy, and pretty much always fully booked, the Siena Tavern is a hip restaurant in the River North neighborhood with an Italian Top Chef alumni, Fabio Viviani, at the helm of the operation. The restaurant centers around a “from-scratch” concept, which is ingrained in every part of the establishment, including the restaurant décor .
If you ask anyone working in the restaurant what they recommend, you can expect to have them suggest the gnocchi, and with good reason. These tender parcels of potato are served in a truffle cream sauce and topped with fried sage and pancetta. Make sure to order the bomboloni for dessert and savor every bite of these airy, oversized doughnut holes for a memorable end to your meal. Don’t forget to make a reservation!
51 W Kinzie Street, Chicago, IL, Phone: 312-595-1322
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Italian Restaurants Chicago: Riccardo Trattoria
Classy, unpretentious and so undeniably good at what they do, the Riccardo Trattoria is like a page out of Italy with their impeccable cuisine. With chef and owner Riccardo Michi growing up in his family’s restaurant in Milan and his many years of experience, it’s no wonder that this restaurant is as popular as it is.
Adventurous eaters should definitely try an order of the restaurant’s tripe Florentine, but for those who want to dig into Italian classics, an order of their veal honeycomb with rosemary-flecked focaccia is absolute heaven. Other dishes that merit a taste include the homemade veal-stuffed ravioli, the risotto of the day, and the savory short ribs. Don’t forget to grab some of their tangerine sorbet for a sweet and tangy finish.
2119 N Clark Street, Chicago, IL 60614, Phone: 773-549-0038
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Friuli Venezia Giulia White
Collio, Pinot Grigio, Livio Felluga, 2019Bin 40274
Friuli Colli Orientali, Friulano, Marco Cecchini, 2018Bin 199868
Friuli Colli Orientali, Friulano, Miani, “Buri”, 2017Bin 1926271
Friuli Colli Orientali, Pinot Grigio, Comelli, “Amplivs”, 2021Bin 40354
Friuli Colli Orientali, Sauvignon, Miani, “Saurint”, 2016Bin 0663231
Friuli Grave, Chardonnay, Pitars, 2021Bin 59960
Friuli Grave, Pinot Grigio, Artiglio Bianco, 2019Bin 68952
Venezia Giulia, Gravner, “Anfora Breg”, 2004Bin 0608243
Venezia Giulia, Malvasia Istriana, Vignai da Duline, “C.I.”, 2015Bin 193794
Venezia Giulia, Malvasia Istriana, Vignai da Duline, “C.I.”, 2016Bin 193798
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