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Monday, January 30, 2023

Timothy O’toole’s Pub Chicago

Winners Will Advance To Us Championship In New York City

The Best NFL Bar in Chicago

Timothy O’Toole’s Pub, now celebrating 30 years in Streeterville, will host the Hofbrau Stein Hoist Regional Finals on Thursday, August 4. Say “Prost!” and enjoy one of O’Toole’s 48 craft brews on draft while watching the beer-lifting competition from 6-8 p.m. The top competitor from each division will advance to the U.S. Championship in New York City, and ride on the Hofbrau float in the Steuben Parade this fall. The winner of the U.S. Championship will receive a trip to Munich!

The Bavarian sport of Masskrugstemmen translates loosely to the lifting of a liter mug of beer. The Masskrug is a 1-liter stein that is to be held with one arm, completely stretched out and parallel to the floor. The goal is simple: hold the stein up as long as possible. Its a balance between the right technique and strength as the full 1-liter Mass weighs about 5 lbs.

Timothy OToole’s Pub

Public Transportation To Timothy Otooles Pub

Wondering how to get to Timothy OTooleS Pub – Chicago, United States? Moovit helps you find the best way to get to Timothy OTooleS Pub – Chicago with step-by-step directions from the nearest public transit station.

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Looking for the nearest stop or station to Timothy OTooleS Pub – Chicago? Check out this list of stops closest to your destination: Ontario & Fairbanks Fairbanks & Erie State/Lake Grand & Fairbanks/Columbus Lake Columbus & Illinois Millennium Station.

Big Timmy Challenge Burger

As seen on Man vs. Food. Two 1/2 lb. burger patties, cheddar, jack, mozzarella and Swiss cheese, bacon, onion straws, BBQ, lettuce, tomatoes, pickles and red onions. Served with Irish nachos. Served with choice of CAB Beef, Coleman’s chicken breast or house-made veggie burger. Choice of side. Served on a potato bun.

Shaved beef, mozzarella cheese and horseradish sauce. Served with choice of side. Served on a potato bun.

BBQ short rib, cheddar, jack and mozzarella cheese on Texas toast. Served with choice of side.

Grilled chicken, romaine, black beans, corn, cilantro, tomatoes, 3-cheese blend, tortilla strips, and southwest ranch sauce.

Grilled chicken, croutons and shaved Parmesan, tossed in Caesar dressing. Substitute salmon for an additional charge.

2 tacos. Includes roasted peppers and onions and garlic aioli. Served with black beans and rice.

2 tacos. Includes black beans, corn, raita, pico de gallo and fried onions. Served with black beans and rice.

Fresh spinach, scrambled egg and feta cheese on a buttered French roll. Served with tater tots.

Fried egg, ham, American cheese, mayo and jalapenos on toasted pressed bread. Served with tater tots.

Bacon, lettuce, tomato, avocado, mayo and a fried egg served on Texas toast with O’Toole’s potatoes.

Tortilla chips with refried beans, scrambled eggs, cheese, tomato, scallions, fresh jalapenos and sour cream. Served with salsa on the side.

1/2 lb. certified Angus beef patty, cheddar, bacon and fried egg. Served with tater tots.

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